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About ANGELUS wine

ANGELUS wine is a Saint-Émilion Grand Cru with intense aromas of ripe red and black fruits. The tannins are velvety and the flavors are well-balanced. This wine is marked by its terroir, with beautiful minerality and a long persistent finish.

About Château Angelus

Château Angelus, which produces ANGELUS wine, is located on the south slope of Saint-Émilion, on clay-limestone soils. The vineyard covers an area of 39 hectares and is cultivated using environmentally friendly methods. The quality of the grapes is thus preserved and allows for the production of exceptional wines.

The grapes

ANGELUS wine is produced from noble grape varieties such as Cabernet Sauvignon, Cabernet Franc, and Merlot. These grapes are carefully selected to offer an elegant and refined wine, with beautiful aromatic complexity and great finesse on the palate.

Pairing suggestions

ANGELUS wine is a characterful wine that pairs perfectly with red meat dishes such as beef, lamb, or game (venison, deer). It can also accompany poultry dishes such as roasted guinea fowl. Its alcohol content is 13.5%, making it a powerful and generous wine.

The experience

Thus, ANGELUS wine is a Saint-Émilion Grand Cru that offers a unique gustatory experience, with intense aromas and great finesse on the palate. Its exceptional quality is the result of an exceptional terroir, ancestral know-how, and a great passion for wine. This wine is therefore an ideal choice for wine lovers and special occasions.