Margaux Red 1986 A Grand Crus From Margaux 6000 Ml

The Château Margaux: A Prestigious Wine

The Château Margaux is a vineyard located in the Margaux region, known for offering exceptional wines. MARGAUX is made from a careful blend of selected grape varieties, such as Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc. With an alcohol of 13.5%, this wine is a warm and refined grand cru that stands out for its superior quality.

Subtle and Delicate Aromas That Make It an Elegant Wine

MARGAUX is a wine that offers aromas of jammy fruits, accompanied by woody notes of caramel and sweet spices. In the mouth, it is elegant and harmonious thanks to its fine and silky tannins, which give it a refined character.

The Perfect Match with Meats

MARGAUX is a wine that pairs perfectly with red meats such as beef and lamb, as well as with game such as deer or venison. It can also accompany poultry. Its aromatic complexity and finesse make it a preferred choice for gourmet meals. To fully enjoy its flavors, it is recommended to serve this wine at a temperature of 16 to 18°C.

MARGAUX: An Exceptional Wine for Special Occasions

In summary, MARGAUX is an exceptional wine that will delight lovers of great wines. Its superior quality, subtle aromas, and ability to match perfectly with meats make it an ideal choice for special occasions or gourmet meals. Connoisseurs will appreciate its aromatic complexity and finesse, while wine lovers will be seduced by its elegance and harmony in the mouth.

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