Italian red wine from the Piedmont region, the Gianni Gagliardo Red Barolo is a full-bodied wine made from the Nebbiolo grape. It has an intense red color and complex aromas of red fruits, spices, and leather, and is ideally paired with red meat dishes, aged cheeses, and pasta dishes with tomato sauce.. Buy this Piémont 2019.

Italian red wine from the Piedmont region, the Gianni Gagliardo Red Barolo is a full-bodied wine made from the Nebbiolo grape. It has an intense red color and complex aromas of red fruits, spices, and leather, and is ideally paired with red meat dishes, aged cheeses, and pasta dishes with tomato sauce.. Buy this Piémont 2020.

The “Castelletto” Barolo Red by Gianni Gagliardo is a full-bodied and elegant red wine produced in the Piedmont region of Italy from Nebbiolo grapes, aged in oak barrels for 24 months with aromas of red fruits and spices, perfect to accompany meat dishes.. Buy this Piémont 2018.

A superior quality red wine produced in Italy from Nebbiolo grapes, the Ceretto “Prapò” Red Barolo offers fruity and spicy aromas with a long finish. It is ideal to accompany red meat dishes, rich pasta, and strong cheeses.. Buy this Piémont 2019.

High-quality Italian red wine made from Nebbiolo grapes grown in Barolo, Piedmont. Aged for two years in oak barrels, it offers a bouquet of red fruits and spices, with a full-bodied and tannic taste. It pairs well with rich dishes and strong cheeses.. Buy this Piémont 2017.

Italian premium red wine made from the Nebbiolo grape variety, Barolo Del Comune Di La Morra Rouge Gianni Gagliardo is renowned for its powerful character and notes of red fruits and spices. Best paired with red meat dishes or aged cheeses.. Buy this Piémont 2020.