Château Cambon La Pelouse Cru Bourgeois Haut-Médoc. Rich claret profile (blackcurrant, tobacco, spice). Ideal with traditional Roast Lamb. A fine, cellar-worthy Bordeaux. :

 

The Definitive Haut-Médoc Claret: Château Cambon La Pelouse

Positioned strategically next to the world-famous estates of Margaux, Château Cambon La Pelouse stands as a shining example of a Cru Bourgeois of exceptional quality. With a history of being shipped to the UK since the 17th century, this claret upholds a long-standing tradition of excellence, offering a classic Bordeaux experience at a superb price point.

Sommelier's Profile & Depth

Expect a wine of intense concentration, displaying a deep ruby-garnet hue. The bouquet is expressive, featuring classic notes of cassis, dark berries, earth, and tobacco leaf, with a delicate touch of new oak. The palate is structured and firm, supported by a backbone of fine, grainy tannins and a medium-plus body. It shows remarkable depth with flavours of black cherry, vanilla, and truffle, finishing with a satisfying length. This wine is built to age but is delicious after a good decant.

Food Pairing & Occasion

Serve slightly cooler than room temperature (16°C). This wine is perfectly suited for a grand occasion or a sophisticated Sunday roast:

• Traditional Roast Lamb with Rosemary and Garlic
• Beef Wellington or Fillet en Croûte
• Game Pie or Venison Dishes

Haut-Médoc 2016
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