Château Pouget Margaux, Fourth Growth Claret. Tasting notes, food pairings (Roast Lamb) and buying guide for this classic, elegant Bordeaux wine. :

 

A Fourth Classified Growth of Unrivalled Finesse

The esteemed Château Pouget, a Fourth Classified Growth from the legendary 1855 classification, is a true testament to the elegance of the Margaux appellation. This small, ten-hectare estate, under the meticulous care of the Guillemet family, is situated on the superb gravel outcrops of Cantenac. The resulting wine is renowned for its polished structure and ability to age gracefully, reflecting the purest expression of its prestigious terroir.

Tasting Notes

• Appearance: Rich, deep ruby transitioning to garnet.
• Bouquet: A captivating nose of dark berries, ripe blackcurrant, and a distinct floral lift of violets, beautifully integrated with complex notes of tobacco, fine leather, and baking spice.
• Taste: The palate is medium-bodied yet concentrated, showcasing Margaux's signature silky tannins. It is perfectly balanced, with a harmonious interplay of fruit and oak leading to a long, refined finish. A classic claret.

Food Pairing & Decanting

A superb accompaniment to a traditional Sunday Roast or game dishes. Decanting is highly recommended for mature vintages. Serve at 16-18°C (61-64°F).

Margaux 2004
Similar wine here!
More info about the wine? Click here!