Château Malartic-Lagravière Red, Cru Classé de Graves Pessac-Léognan. Explore this classic, elegant Bordeaux blend with fine tannins and great depth. :

 

As a distinguished Cru Classé de Graves (Pessac-Léognan), Château Malartic-Lagravière Red stands as a pillar of quality in Bordeaux. The Bonnie family's stewardship combines the region's ancient gravel terroir with modern, gravity-flow winemaking, resulting in a wine of profound complexity and structure.

Tasting Notes: Elegance & Depth

A deep, intense ruby-garnet color precedes a nose rich with blackcurrant, damson plum, and an unmistakable mineral core-think damp gravel and pencil shavings. On the palate, the wine is full-bodied and beautifully balanced. The tannins are remarkably silky and polished, providing a firm backbone that suggests significant aging potential. Expect a long, complex finish with echoes of spice and dark chocolate.

Food & Wine Pairing

We recommend decanting this Grand Cru for at least an hour. Serve at 17°C.

• Traditional UK Pairings: Seven-Hour Leg of Lamb (as recommended by the Château), Venison Pie, Classic Roast Beef.
• Cheese Course: Mature Farmhouse Cheddar or a hard, nutty Comté.

Pessac-Léognan 2017
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