Château Fonréaud Listrac-Médoc: Cru Bourgeois Supérieur. Elegant Bordeaux red with notes of black fruit & spice. Ideal with Roast Venison. :

 

A Cru Bourgeois Supérieur Gem: Château Fonréaud

The name Château Fonréaud, meaning 'Royal Fountain,' speaks to the unique heritage of this Listrac-Médoc estate. As a recognized Cru Bourgeois Supérieur, it occupies the Médoc's highest point, with exceptional Pyrenean gravel soils that produce wines of profound structure and refined elegance. The Chanfreau Family has cultivated this classic Médoc style since 1962, balancing tradition with modern finesse.

Sommelier's Tasting Profile

• Appearance: A deep, vibrant ruby, signalling excellent depth and capacity for long-term cellaring.
• Aroma: An elegant, complex nose of concentrated ripe red and black fruits (blackcurrant, cherry), complemented by gentle spice notes of vanilla and pepper, and a sophisticated touch of toast and forest floor.
• Taste: The palate is initially forthright, developing into a round and distinguished body. The structure is built on velvety, well-integrated tannins, leading to a long, persistent finish that echoes the fruit and spice.

Food Matching & Decanting

This refined wine requires classic main courses. Serve at 16-18°C (61-64°F) and consider decanting for 1-2 hours to soften the tannins and enhance the aromatic depth of younger bottles.

• Food Matches: Roast Venison Loin, Classic Beef Wellington, Game Pie (Faisan), Mature Farmhouse Cheddar.

Listrac-Médoc 2011
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