Selection Sommelier

BOYD CANTENAC 2016

Category

Winery : Château Boyd-Cantenac
Grapes : Petit Verdot, Cabernet Sauvignon, Cabernet Franc, Merlot
Région : Margaux
Wine style : Margaux
Food pairing : Bœuf, Agneau, Gibier (cerf, chevreuil), Volaille
Alcohol content : 12.8%

Powerful nose with aromas of prunes, leather, eucalyptus. Ample mouth on the red fruit, very nice length.

 

Parker : 85+? WS :

0