FILIA DE GRAND MAYNE Saint-Émilion Grand Cru. Premium Right Bank Bordeaux from Château Grand Mayne. Sommelier review and pairing guide. :

 

FILIA DE GRAND MAYNE: A Premium Right Bank Introduction

As the second label of the distinguished Château Grand Mayne, a Saint-Émilion Grand Cru Classé, the FILIA DE GRAND MAYNE embodies the estate's commitment to quality in a more approachable style. This 'Filia' (daughter) cuvée allows enthusiasts to experience the elegance and complexity of the famed Right Bank terroir earlier than the Grand Vin, making it a superb choice for immediate cellaring or consumption.

Tasting Profile

• **Appearance:** A rich, deep ruby colour.
• **Aroma:** An inviting nose featuring concentrated ripe red fruits (plums, cherries) complemented by sophisticated notes of vanilla pod, cedar, and a touch of sweet spice, reflecting its time in barrel.
• **Palate:** Medium-bodied and seamless, with a soft, rounded mouthfeel. The tannins are well-integrated and fine, providing structure without being aggressive. It finishes long and fruit-focused, demonstrating classic Saint-Émilion finesse.

Food Pairing & Serving Suggestions

A wine of this calibre is best enjoyed with classic meat dishes. Serve between 16°C and 18°C. We suggest a short decant for the youthful vintages to soften the edges and enhance the aromatic depth.

Saint-Émilion Grand Cru 2017
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